Rajdhani Kali Urad Dal (500 g)
Power-packed legume with amazing nutrients and protein
Premium quality grains
Tasty and wholesome
Often used in preparing South Indian recipes like Idlis, Papad, Vadas, Dosas etc.
Rajdhani Black Urad Dal is processed from the best-quality grains to provide proper nutrition to the body.
This lentil is used for cooking several Indian dishes. Whole black urad has a high amount of dietary fibre that improves digestion and prevents constipation.
It is a rich source of protein for the body.
A nutrition-packed lentil that contains potassium, calcium, and B-vitamins to keep you healthy.
Use it to make maa ki dal, idlis, dosas, vadas, and more.